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Gramercy Tavern, New York, New York, American Restaurant Details
Address: 42 East 20 Street, New York (Manhattan), New York (NY), 10003
Send to devicePhone: (212) 447-0777
Website: gramercytavern.com
Food:
04/25/2015 2:24 pmThe epitome of feel-good fine dining – and winner of Most Popular honors in NYC – Danny Meyer's Flatiron legend showcases the wizardry of chef Michael Anthony, whose delectable New American fare is served by a silky-smooth staff in rustic-elegant environs festooned with lush flower arrangements; while the prix fixe–only main room is a worthy splurge, the convivial, nonreserving front tavern offers à la carte options to keep the tab in check. |
Food:
02/10/2015 5:51 pmDespite not attracting menu like other good restaurants, the food was very good. Slightly spicy though. Fast friendly service. |
Food:
02/07/2015 4:25 pmA spectacular lunch. Varied seasonal menu, and the cookies were a perfect pair with French press coffee for dessert! If you are going to pay NYC prices, make it for some fabulous food. This is real food. And completely fabulous. |
Food:
02/07/2015 10:36 amMaybe I expected a bit too much. But after reading all the glowing reviews, I left quite disappointed. My bestie and I came to Gramercy Tavern for a celebratory lunch of her matching to her dream residency. We were perhaps the youngest patrons in the dining room and the "youngest" was how we felt we were treated. |
Food:
01/15/2015 1:37 pmWe chose the Gramercy Tavern to celebrate our one year anniversary. The occasion also happened to mark my first ever visit to New York City (and the United States, for that matter). Fortunately, the Gramercy Tavern was the perfect venue to toast both of these events. The restaurant has a clean, classic New York style but also manages to feel homely and intimate. The food compliments the ambiance perfectly: comforting dishes cooked and presented with elegance and refinement. My entrée, a succulent cut of roast lamb, was elevated by the incredibly flavorful mushrooms, parsnips and greens that surrounded the meat. My girlfriend's halibut, meanwhile, was dressed with the most beautiful, bright peanut sauce. |
Food:
11/24/2014 10:29 amMy boyfriend and I celebrated our first anniversary at Gramercy Tavern, and it did not disappoint. My boyfriend had never really experienced such upscale dining before, but our server made us feel right at home. The atmosphere here is very warm and inviting, not stuffy like many higher tier restaurants. We feasted on the seasonal tasting menu, and were served complimentary glasses of champagne for our anniversary celebration. Every dish was well thought out and delicious down to the smallest details. I will definitely return when I have extra money to spare! |