Abbraccio Restaurant, Philadelphia, Pennsylvania Restaurant Details

Reserve a table - Abbraccio Restaurant - Inactive
Restaurant: Abbraccio Restaurant

Address: 820 S 47th St, Philadelphia (Philadelphia), Pennsylvania (PA), 19143

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Phone: (215) 727-8247

Rating: Rating
2.4 based on 5 ratings
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Food: Food
03/26/2016 3:12 am

Very good coffee place with descent food and bakery items. Staffs are friendly and pleasant. Servers like Jena and Cameron make the place even more welcoming. I enjoy eating at their dining room in the back that is well lit and comfortable. The new owners are friendly and have added some new items to the menu which I haven't yet tried but I did find their breakfast platter and coffee has improved. I like their breakfast potatoes better than before. I would also recommend their ice coffee.

Food: Food
12/30/2015 6:09 pm

Horrible service! Server must have been stoned- placed order with him, he reappeared 10 minutes later to ask if we had ordered. I replied yes, waited another 30 minutes, no food, no coffee, nothing. Server was wondering aimlessly in the dining room and looking confused. Finally brought one coffee, but when i asked to confirm if he had our food order in, he said no that's why he asked to take our order (the second time). We ended up walking out, what a waste of our time.

Food: Food
11/18/2015 6:57 pm

Drink quality and food is fine, although not amazing. Seating is nice but limited in the front. Prices are a little high for what you get.

Food: Food
11/17/2015 7:46 pm

Gold Standard was owned for years by an older gay couple who ran the place with an iron fist. In mid/late 2015 it was taken over by new owners who have turned it to crap. The food has gone downhill so much that I refuse to eat there anymore. Now it's only good for grabbing a quick coffee on the go.

Food: Food
10/31/2015 2:53 pm

I think i just had the worst cup of coffee this month if not this year here. I'm not picky but this was horrible. Bad milk? Maybe a mouse crawled into the coffee grinder? Should maybe be a little more meticulous about making sure tout don't serve turned food?

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