Adriatic, New York, New York, Italian Restaurant Details

Food:

Order takeout from them all the time, super fast and really great food! I've never been to the restaurant so cannot comment on atmosphere.

Food:

I have eaten here many times in the past 10 years. The staff is friendly and efficient and makes you feel welcome.
The food I am sorry to say has gone downhill to the point of embarrassment. The five of us who ate there the last time were almost laughing at the poor quality of the servings. On the plus side the three people who had salads enjoyed them, the two with soup couldn't eat it for the over saltiness. The veal parmigiana was paper thin and amazingly tough, I had to actually cut it for my elderly Mom, the sauce was OK. The sole had a gelatinous coating that was too salty and yet too tangy as well. My chicken with sauce was probably the best of the lot however the we were all shocked at the two tiny pieces that were presented. We all enjoyed the garlic knots!

Food:

I had lunch a few days ago here. I loved their homemade pasta and alfredo sauce. It was rich and creamy. Their grilled chicken was moist, tender, and seasoned well. My dining partner's baked ziti was also well done. Their dishes have very plentiful portions and most pasta dishes come paired with their house salad and house dressing, which were also very flavorful. All and all I loved my experience. The waitress was very polite and attentive. The only downside was that they didn't have my favorite wine, Moscato. But the meal was worth it. I highly recommend this restaurant to anyone looking for a nice big italian meal in a calm environment.

Food:

Had a lunch special and it was awesome. Very friendly, maybe too friendly staff. Parm Veal was very good, I'm no expert on Veal but would get it again.

Food:

Adriatic came with new management... the place is good and also food. Where one must try it out