Aicha, San Francisco, California Restaurant Details

Food:

I have ordered take-out many times and I keep going back when in the neighborhood. Their Royal Couscous is reasonable for sharing for a light meal. A few times in the past some of the vegetables were slightly undercooked, but lately it has been great. The mix of various meats has chicken, beef, lamb and a merguez... The merguez is "cute", never seen a merguez so small before this restaurant. The spicy sauce doesn't look like harissa, a bit too sweet but it works fine.

Food:

The food is delicious. I'm not a fan of lamb so I skipped their lamb dishes.
We had the following:
# Chicken Kebab Maghdour
Delicious.

- Soup (harirah)
Tasted like canned/ready-made-soup--too sour. Nothing like traditional Harirah; AVOID.

- Lamb Tajine with Prunes and Almonds
While I did not have this dish myself, it was apparently very good.

- Artichoke Salad
Delicious.

- Service
The service is very good. The person attending to us was prompt and always followed up.
The table was cleared right on time and the next dish was served.
Overall, I recommend this place.

Food:

Hole-in-the-wall type joint with great food! Order the lamb tangine with almonds and prunes. The meat falls off the bone.

Food:

The couscous was tasty. The restaurant itself was warm and inviting. The service was good and the prices were fair. Overall worth checking out if your in the area.

Food:

Authentic Morrocan flavors! Try the bastilla, lamb tagine with carrots and the mint tea. Great service too.