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Autumn Court Chinese Restaurant, Phoenix, Arizona Restaurant Details
Address: 3752 E Indian School Rd, Phoenix (Maricopa), Arizona (AZ), 85018
Send to devicePhone: (602) 234-0512
Website: www.autumncourt.com
Food:
08/24/2015 8:39 pmIdiots!!! They overcharged me by 10 bucks. Could have just given me 10 bucks from the register and attempted to credit my card and told me that it would show up by morning. Checked and of course, nothing was there. Both owner and bar tender lied to me just to get me out of the place with food. Then came back the next day and both of them were conveniently not there (keep in mind, he told me to come back and see him). So i have to talk to this other idiot who takes everything personal and says it wasn't his fault and kept interrupting me and not letting me even speak. Offers to give me another meal. So pissed that I lost my appetite so...yeah. I'll never step foot in this place again. Living paycheck to paycheck and wasting my gas coming back and forth. Morons!! Don't come here. Its not worth it. |
Food:
07/27/2015 4:40 pmLove this place. Was searching for a good Chinese spot in this area and came across a lot of not so good places(golden coin don't ever go there) but autumn has been delicious every time general tso all day -JC |
Food:
05/12/2015 9:06 pmIt had no flavor. They burnt the fried wontons. and it was quite spendy for how not good it was. Won't be going back. I have good memories from when it was on Central, but memory is a funny thing, I guess. So disappointed. |
Food:
12/18/2014 5:05 pmI really want to give the place four stars, but just can't. The service is great. The menu is reasonably priced. The soups are very good. Many of their entrees are very good as well. However, unless the chef takes some cooking lessons, avoid the Kung Pao dishes. While marked as hot on the menu they are anything but. Furthermore, the last order I had included about half a cup of sliced green bell peppers which in my experience is NOT an ingredient of Kung Pao dishes. At least the pieces were large enough to remove fairly easily. (Full disclosure:green bell pepper is one of my least favorite vegetables of all time.) Nor was there any sign of Szechuan peppercorn, which is a defining ingredient of Kung Pao dishes. That said, most of the food is very good, and the service is outstanding. |
Food:
05/11/2014 10:34 pmNever got to try the food because though they say they deliver when you call they are rude and try to discourage it. I was rudely told that they were too busy at the moment even though I am a ten minute drive away. I mean I understand having a delivery area, but a constant changing delivery area based on busyness is ridiculous. The girl who answered told me they were too busy then immediately hung up. Rude. Sadly I really wanted to try the place, but am now very discourage. |