Bleu Boheme, San Diego, California Restaurant Details

Food:

Exquisite interior, resembles a real Parisian restaurant and bar with it's relaxed ambiance & eclectic yet prestigious decor. A perfect setting for a romantic date (of any age) or just for a fun adult cocktail at the bar! Of course the food is outstanding for the price & the drinks, forget about it! If you're staying for a meal, they'll recommend the best wine to compliment the entrée. It's ALWAYS the best choice for dinner if you can't decide where to go!

Food:

Amesome eggs benedict and visually appealing interior. A little expensive compared to some other brunch spots but I was seated immediately and food was amazing!

Food:

So happy. 10 years I've lived here , eventually made it. French is my favorite. Cassis tea. Entrecote pork with fig/port wine reduction.

Food:

In French I would say Magnifique, in English Brilliant and in Spanish Delicioso y Fabuloso.
Great staff, they did not miss a beat and very genuinely passionate about their craft, the food was exquisite, I felt very comfortable and welcome as a guest. The value was definitely there, I ordered three yummy appetizers, two glasses of a delicious Malbec Cab blend, anise and an espresso and got out with my wallet only $45 dollars lighter including gratuity. Who does that?

Thanks again Irvine team you've outdone yourselves again !! Merci Beaucou

Juan J Lopez

Food:

Discovered this restaurant at last year's Restaurant Week! This place is very cute and sheik, annd veerrry romantic! The service was great, our waitress was very enthusiastic, and you can tell that she loved her job! The food, was FANTASTIC! It was my first time having really good French food.

Calarmi Frits: delicious, I love calamari.
Steak Frite for main course.
And for desert, I had this delicious ice cream, I forgot which flavor, but it wasn't too sweet, but very flavorful!

Food:

"A neighborhood gem" in Kensington, this casually sophisticated French bistro from Ken Irvine features amazing" Gallic "comfort food with "tasty" blackboard specials served by an "unpretentious" crew amid romantic surroundings "like a country inn"; fans "love going at Social Hour" when you can score "deals" on specialty martinis and moules frites in a variety of preparations.