Bruno's Mexican-italian Rstrnt, Seattle, Washington Restaurant Details

Food:

Blended my margarita when asked for on the rocks. Fixed it by pouring it into a new glass with ice, creating a water down mess.

Chimichanga was served open faced, and was rather bland.

After the meal was done, didn't see any service staff for nearly 15 minutes so I could cash out.

For the price, there's far better Mexican experiences within 2-3 blocks. Take that time to go a bit further to have a better meal.

Food:

Without a doubt one of the worst places I've ever been! I'd call it a restaurant but that would be insulting the food service industry as a whole!!!!!
WTF? Really Mr.Bruno? After you telling me you've been in business for 40 years you'd think you would've gotten it right by now?
I'm embarrassed as a cook myself to even admit my girlfriend and I even ate there!
The food was cold...the drinks were fair and what Bruno called a caesar dressing was plainly mustard and mayo.....
The sever was the worst part and actually is what's upset me the most....
On my bill where you write in your tip amount I wrote "QUIT SERVING" shame on you Mr. Bruno!!!!!! Get outta the business and cut your losses while you still can.....
How has the health department not closed this place? Yeeeesh!
Oh yeah one more thing.....
DO NOT EAT THE SAUSAGE UNLESS YOU WANT THE BUBBLE GUTS FOR THE REST OF THE DAY!!!!!!!

Food:

TL;DR - Food is OK, the owner is funny, decor is pretty drab.

I got the Pork Tenderloin Burrito, and the pork was ironically not tender at all =\ In fact, at one point I tried to spear a piece of the pork with my fork and it broke in half. My burrito was smothered in an OK tasting sauce and covered with cheddar cheese. I'm pretty sure Mexicans don't use cheddar, so that was an odd choice for this dish. I lived in Mexico for a couple years and this burrito didn't taste at all authentic to me. But if you're a fan of the suburban mom's way of making a burrito, this is the place for you.

While I was looking over the menu Bruno himself came and started showing me everything that was good...which ended up being nearly everything on the menu. He was fun to interact with, and that alone would make me go back again. I think next time, I'll try something from the Italian side of the menu.

The decorations inside were dark, but not in the cozy, intimate way that makes for a romantic restaurant. It just felt kind of cramped and dark. I might go again with a co-worker, but not somewhere I'd take my wife on a date.

Food:

This is definitely not gourmet food but it was ok (apart from the fact that there was a bit of beef in the veggie burrito...) and the price is relatively low.

Food:

Food was amazing!!! I ordered a pizza and my girlfriend ordered a chalupa and we shared! Taste great, however service could've been ALOT better