Bubbies Homemade Ice Cream & Desserts, Honolulu, Hawaii Restaurant Details

Food:

Had amazing Mochi ice cream-Lychee, Green Tea, Strawberry and Sakura. Didn't like Sakura at all but the rest were sensational... Especially Lychee

Parking is very limited so pounce on any parking you see! Line was about 15 minutes long and that seemed to be the norm for 10pm.. All the way from Australia friends were telling us to visit... I will definitely come back!

Food:

You can't really make bad ice cream but you can overcharge for it. Drove by yesterday and the line was out the door. Again, it is really good ice cream but really? Kudos to the owner, he definitely has a cult following.

Food:

Delicious mochi icecream in a variety of flavors and a great price. Definitely a new favorite spot

Food:

I've been annoying my parents to drive me there, and they finally did on the day we left Oahu. We went in the late afternoon, so half of their stock was gone. I got to try the azuki bean, sakura, passion fruit, and lychee.

They were all so good! The mochi was fresh, and the ice cream was full of flavor and not overly sweet. My favorite was sakura, though azuki bean is a close second.

The store itself is small with limited seating. But it seems like turnaround is quick since it's just ice cream.

I took a business card and it said "ice cream dim sum." I don't know what that entails but I'm definitely coming back to try it!

Food:

Excellent Mochi. The best real. Makes me very happy and satisfied. The Lychee is a way of life. I'd like to see a haupia or macadamia nut flavor in the future.

Food:

"Three words: mochi ice cream" – this Hawaii Kai–University "original" duo's "delicious" signature dessert is sure to "knock you and your taste buds into the stratosphere" declare devotees; the bite-sized rice "treats" with "quirky" names come in 20 flavors to "please everyone's palate" for the "amount of change in your pocket" plus there are cakes too, if that's your "weakness"; lines are "out the door but it's worth it!"