Carlo's Bakery, Las Vegas, Nevada, Bakery Restaurant Details

Reserve a table - Carlo's Bakery - Inactive
Restaurant: Carlo's Bakery

Address: 3355 S Las Vegas Blvd, Las Vegas, Nevada (NV), 89109

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Phone: (201) 659-3671


Head Chef: Buddy Valastro

Rating: Rating
3.6 based on 6 ratings
Bakery, Italian
Carlo's Bakery is no longer limited to Hoboken New Jersey, the bakery opens on the strip in Las Vegas in March 2014 at the Grand Canal Shoppes at the Venetian Hotel & Casino.
Food: Food
09/28/2015 12:33 am

After having a very negative experience with Siena Italian Bakery & Deli on Saraha I was elated that I traveled over an hour to have an extremely positive experience with Carlo's Bakery. Their lobster tails were flakey, fresh and delicious as were their cannolis and Italian cookies. I couldn't believe how fresh they stayed even after four days. Can't wait to go back and hopefully will have another positive experience!

Food: Food
08/25/2015 3:29 am

Finally was able to make a trip to this well known bakery. I was able to order my desserts within 5, and another 5 mins to pack them up and pay for them. I was able to try the biscotti, cannoli, and the lobster tails. They were all good especially the lobster tails. I would come back if I was by chance in that area already, and of course if the line was short. With that being said i would not however wait over 30 mins for any of the desserts they have . And plus the cashier was being rude.

Food: Food
07/12/2015 6:37 am

I had a wonderful experience. We were too full for dessert after eating at Buddy V's, so we went to Carlos's Bakery, and took our dessert back to our room after a long walk.
Everything we had was excellent. I really loved the cannolis, which I am a huge fan of cannolis. We also had amazing chocolate chip, peanut butter, and jam filled butter cookies.
Best of all of course was the cake, the carrot and chocolate cupcakes were phenomenal!
Expect a very long line, and a wait for your things to be boxed. We visited at 10 o clock on a Friday, and the line was more acceptable.

Food: Food
06/19/2015 6:21 am

The bakery is ok...just like any other american bakery. Carlos is too expensive and not worth to stay in line for. The service process could be better so the line can move faster. Definately would not go back.

Food: Food
01/15/2015 12:50 am

Liked the carrot cake so much that we went back the next day. They were out so we ordered for the following day with extra frosting. We arrived a little early and after a 10 minute wait, were held back for the exact time of the pick up. Another 10 minute wait in line to observe the carrot cakes in the case had lots of frosting so didn't bother to check ours. Very, very disappointed back at the hotel that we had a very thin layer of frosting even after we asked twice if this was the special order.
Oh well - fairly friendly but disorganized store. Very high prices and if you do get the right product, very good.
Will not return - sorry Carlo.

Food: Food
11/18/2015 9:39 pm

The tiramisu, cannoli, lobster tail pastries and other old-school Italian treats draw crowds into the late hours at this offshoot of the famous Hoboken bakery (from TLC's Cake Boss), which lands, inevitably, across from owner Buddy Valastro's sit-down eatery Buddy V's in the Venetian's Grand Canal Shoppes. Glass display cases and brick walls re-create the old-school vibe of the original in a counter-serve space designed for queues.

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