Carvel, Arlington, Virginia Restaurant Details

Food:

Friendly and open when they're supposed to be.

Food:

Overpriced iceream at its finest. $9.95 for a medium Carvelanche with 2 toppings. It tastes great, sure - but it costs so much its just not worth it.

Food:

On a warm summer night, this place is excellent as it still has the walk-up windows. Watch out for parking though - if you're on the wrong side as the fence, you'll get towed by the business next door.

Food:

This might honestly be the hottest ice cream parlor in history. I don't know how the ice cream stays frozen in this place, it was at least 88 degrees when I was in there. There were two guys working in there, which means it was a slow line. I stood on line for at least 10 minutes in that heat waiting to be served. I ordered a Sundae. Whipped cream was free. Hot fudge and a cherry were not included. Those three ingredients is what make a sundae a sundae. Otherwise it's just ice cream with whipped cream. I was disappointed to pay 60+ cents per topping. All in all my large sundae cost something like $8.50. Too expensive for the service. Won't be going back. Go to Cold Stone.

Food:

I have been coming here with my son after orthodontist appointments, to "make it all better." He is now in his 40's and we are celebrating another birthday with the same sentimental and great-tasting ice cream cakes. Accept no substitutes!
Linda Ganga