Di Cicco's Italian Restaurant, Fresno, California Restaurant Details

Food:

The best

Food:

I just wanted to say thank you for your wonderful service. My first time ordering online went all wrong and you still made it right. I appreciate the extra mile.

Food:

The herndon and west location was one of the worst meals I've ever been served. The grilled chicken looked like they cut a third of a breast and sliced it in half to make it look like more. It was poorly seasoned and poorly grilled not to mention the fact that I've seen road kill that appeared more appetizing. The lasagna was at best a poor impression of something made in a sixth grade home economics class. The fettucini Alfredo was mostly overcooked fettucini with a watered down alfredo sauce that most likely came out of a jar sold by a dollar tree. There appeared to be half a cup of water poured onto the plate. And, the clam chowder is a dead ringer for cambell's new england clam chowder. Who ever the chef is should be ashamed of themselves.

As for the service, A young lady that seemed to get lost regularly and a gentleman who had probably smoked some of the wacky tobacky before he started his shift were in charge of running the dinning room. although they were both very nice individuals and do deserve credit for that, niether of them should be waiting tables, maybe doing something more like sign twirling.