Extra Virgin Modern Italian Cuisine, Arlington, Virginia Restaurant Details

Food:

Our group of 3 were recently there on a Saturday Eve to attend a movie and arrived early enough to have a relaxed dinner. We found the service very slow and actually after being seated we were ignored until one of us walked over to the manager. (It appears they were short-handed). We all ordered off of the Theatre menu which appeared to have some interesting selections. The food arrived- complete lack of presentation. The food was bland, lacked any character. The salad was basically left over lettuce leaves which were bitter and the dressing lacked any flavor at all. The service during dinner was almost totally absent; no refils on water, no refils on any beverage. The desert was a sherbert (for $7) that was soggy and flavorless.
Save your money and go somewhere else.

Food:

Poor excuse for Italian. Menu item says broccoli rabe but came out with broccoli heads. Way too much oil. Italian is not meant to be trendy or hip, when restaurants try to do so it comes out poorly.

Food:

Mediocre food, bad service, and overall underwhelming experience. Our wine was warm when it came, the food tool forever to come, and our dishes were not as listed on the menu.

Food:

Very good place, taste food!

Food:

John and Mary Alice Baird - This is our new favorite restaurant. We went there last Friday during Restaurant Week. The food, the service, the decor, the people were wonderful. This was my wife's birthday, and Sherri (the owner) and her staff made us feel like family. My wife had a wonderful Seafood Medley and I had the Veal. Both were wonderful. I can't wait to take our family and friends there.