Fry Bread House East, Mesa, Arizona Restaurant Details

Food:

I paid 16$ got fry bread with beans and ground beef, had no ground beef, only beans place made food quick buy horribly wish I went somewhere else

Food:

Delicious fry bread! Been here dozens of times amazing food, great service. Love going to this place to eat. Large large fry bread portions great for sharing. You definitely get your monies worth here. Usually not overly crowded or too busy but it can get slightly busy and short wait times if you have to wait at all. Will be coming back again!!!

Food:

I came right at 2:30pm to try this place for the first time and as I walked in a worker said, "Hey we're closed for lunch bro" first off I'm a lady NOT a "bro" and there were 3 workers just lying around. Talk about customer service! That place must be soooooo busy that 3 workers had to take a lunch and not lock the door for lunch! Zero Stars!

Food:

This is the closest to the original with authentic salsa or red hot sauce I have had since 1980s in Mexican Hat, Utah
At the Bridge with their home made sauce from a 'Mason Jar' and their Green sauce is great also. You won't regret it! Glad they are within 6 miles of home!

Food:

Great First Time Fry Bread Experience

I've been in Arizona for over 15 years and have never had Native American Fry Bread. Everyone I know who has had it swears that it is great stuff. Tuesday, I decided it was past time for me to have the experience. I went to Fry Bread House East because it was conveniently located, and had more favorable than unfavorable ratings.

I had a great experience! Thankfully, they were not at all busy when I arrived around noon. The cashier took lots of time with me explaining the menu, and helping me decide what kind of fry bread to try. I opted for savory rather than sweet and settled on the red chili beef Ultimate Taco. That was fry bread made into a taco with refried beans, red chili beef, onions, sour cream, shredded cheese, and lettuce.

Although the fry bread is made to order, my food came out quickly. The portion was HUGE (larger than the paper plate) and delicious. I only could eat a small fraction of it, but loved every bite. I've decided that I'll make the trip there a few more times so that I can try other fry bread preparations. I'm a fry bread fan now!

As an aside, Fry Bread House East isn't much from a décor perspective, and at a glance, doesn't appear to be open because of the construction next door. It's worth visiting anyway for the food!