Haunted House Restaurant, Oklahoma City, Oklahoma Restaurant Details

Food:

Let me start by saying I had reservations and had to wait 20 minuets after that for a table, and was directed to the 4' bar (literally a 4' bar) with no seating and we were the only ones at the bar and never got acknowledged or looked at for the whole 20 minuets waiting for our reserved table.
Expensive! and A-LA-Cart, ordered KC strip medium well, boyfriend got ribeye medium rare, i got mine medium rare and his was medium well! On a plain white plate no garnish at all, sides we got were extra salty (onion rings and fried potatoes with onions.)
I ordered sauteed mushrooms with my steak i kid you not got 2 table spoons of steams and pieces that you buy in a can at Walmart in plain beef broth.
We got complimentary bread that was a french bread roll sliced from Walmart and placed in a basket on our table.
When we left we were asked if we would like some bread to go, I said no thanks I'll stop by Walmart on the way home and get some of it.

Food:

We went for Valentines Day dinner. The food was excellent. The service was possibly the worst of any restaurant I have recently frequented, including fast food establishments. When one goes out for a special occasion, to what is locally considered a high-end restaurant, one expects the total experience to be top notch. The staff was disorganized, amateurish, and amazingly unconcerned. We waited over 20 minutes before the wait staff inquired if someone had taken our order. Having time to observe, I saw a neighboring table forced to ask for spoons for their soup and steak knives for their steaks. Then soup spoons were placed on our table before we ordered. When our food arrived, my order was wrong. After I watched my date eat for 30 minutes my food finally arrived with little apology, and definitely no remorse on their part. As we paid the check a waitress brought mushrooms to us, the wrong table. The Haunted House has an excellent chef and an incompetent manager who has supplied the staff with no guidance or training whatsoever. Great food, laughable service.

Food:

Brought my wife back here after proposing to her here 15 years ago, Service was excellent, everything was great except the mushrooms with the steak kabobs were virtually raw. Still would highly recommend this restaurant highly.

Food:

3 people $176.00 for food that was mediocre at best. I had the 8oz filet which was more the size of a 5oz. It was burnt on the outside & raw in the middle. The baked potatoe was dry & hard. The . 1oz of cheese & sour cream were both $2.00 each. The ceiling is cracking & they have covered the holes with pieces of plywood that did not fit. Go to Charleston's, better food & prices.

Food:

The atmosphere is superb and the wait staff, Tiffany, was attentive. The GMs, Trent, Connie and Patrick would check on the service and the satisfaction of our meal.
Highly recommend the Chocolate Pot Duce.