Home Restaurant, New York, New York, American Restaurant Details

Food:

A West Village "find", this under-the-radar vet serves up "comfort"-oriented Americana at a "fair price"; its "tiny" digs are "cozy" ("just like the name implies"), but "tables on top of each other" have many trying for seats in the "nice garden that takes you out of the city" for a while.

Food:

Almost great! We stopped in for lunch. It was cold outside, so we missed the patio that gets rave reviews. Service was good and so was food. Farm egg was the one dish I would deem "excellent." Will definitely return, but for brunch on a sunny day.

Food:

Homey just like the name implies with impeccable food and extensive wine list. Sit in the garden when it’s warm and dive into the Hudson Valley Duck Confit Salad!

Food:

I've been twice - once had a great visit and once had a mediocre visit. The food is great, but the service is spotty. Love this part of the West Village though!

Food:

This is a cute spot with locally-sourced ingredients and a focus on sustainability. Expect "farm-to-table" cuisine, for lack of a better term. My champagne cocktail was good, the scallops properly seared. Cozy restaurant-- friendly service, though for some reason our waiter spoke at a hushed whisper.

Food:

small and cozy - just like home. great brunch just be prepared to wait for a table!