King's Chef Diner, Colorado Springs, Colorado Restaurant Details

Reserve a table - King's Chef Diner - Inactive
Restaurant: King's Chef Diner

Address: 110 E Costilla St, Colorado Springs (El Paso), Colorado (CO), 80903

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Phone: (719) 634-9135

Fax: (719) 634-9135

Website: www.kingschefdiner.com

Rating: Rating
4.2 based on 6 ratings
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Food: Food
10/29/2015 3:13 pm

Actually have some real tasting breakfast. The bacon is thick, not undercooked, or too crispy, the eggs taste fresh and cooked perfectly, doesn't taste all rubbery. Prices are reasonable. Wish they had grits and make sure you bring cAsh, this place doesn't except credit card payments, I feel comfortable eating here, you get a little family feel being here. Definitely returning!

Food: Food
09/17/2015 2:45 pm

Wow, where do I start??? We have been eating there for years now and still the best place to eat in Colorado Springs. The Poncha Via is absolutely the best burrito they offer and the chili bowl is best non-burrito item on the menu. Rob and Taco are always upbeat and have smiles on their faces. They know their regulars by name and always shake their hands when they enter. Absolutely recommend this place to everyone.

Food: Food
08/18/2015 8:51 pm

Not quite sure why people say this place isn't good. The food was great, and the staff was fantastic. Looks like this will be our new breakfast spot! Definitely an A-plus old school diner!

Food: Food
03/12/2015 11:03 pm

Horrible food, horrible staff, horrible service.
Don't bother with this place. Much more reputable places to spend your hard earned money.

Food: Food
01/15/2015 9:24 am

My experience was one of great food and amazing staff. Though I know wait staff can often get busy we were lucky enough to come in on a slow day, and as such my glass was always full and my food was out quickly. The meal itself was great, and I look forward to going back again soon.

One thing to note though: They are cash only. There is an ATM inside, but just keep that in mind.

Food: Food
12/09/2015 2:36 am

There's "no skimping on portions" at this 1956 "landmark" breakfast diner in Colorado Springs "disguised as a purple castle" (and its younger, bigger East Bijou Street sibling), so "cure a hangover and pig out" on anything smothered with the "award-winning green chili" – "whew, hot stuff" – or wait for the "delicious" "greasy-spoon" lunch options served by the "chatty" "tattooed" staff; "they only take cash", but the "prices can't be beat."

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