Macondo, New York, New York, Cuban Restaurant Details

Food:

This "friendly", "lively" Lower Eastsider "transports you to urban Latin America" with its "clever" decor and "flavor-packed", "street food"–inspired small plates washed down with "strong" "tropical" cocktails; it hosts a muy "happening bar scene", so be ready for "crowds and noise."

Food:

Happy Hour is dope. Whiskey Guava is one of the best drinks I've had. Ever.

Food:

This is my favorite brunch spot in all of NYC....They offer multiple cuisines, an ouside bar, and a chalk board in the restrooms to write a memo about your stay! There is also a basketball court in the park across the street and an amazing German museum down the road. Also, many fairs go on Sundays, a few blocks past. I highly recommend their brunch on Sundays....but they get booked up fast. Best to call and reserve a seat, or go extra early and take a tour before hand.

Food:

The brunch here is amazing. If you are new to brunch start here. The drinks are stronger and the food is even better than they look!

Food:

They make an original latin fusion tapas that really worth the price. They have a good chef from Spain that always offers a good special dishes, perfect for the people that is looking for taste new flavors each time.

Recomended dishes:
- Mushroom or aji croquetas
- Caramiñolas.
- Tostones (a cheap tasty option)
- Crunchy calamari

I never tried the paella, since I'm spaniard and I used to eat them a lot, but since the chef is spanish, you can give them the opportunity.

One of the gems in that restaurant are the booze... simply perfect!!! All cocktails are original and really yummy!!

The staff is really nice. I love them all.

Food:

Great little brunch spot with all you can drink mimosa. Solid cooking with great latin ingredients / flavors. Recommend for a leisurely sunday session in a group of 6 or so.