Maru Sushi, San Francisco, California Restaurant Details

Food:

The food and service was good but the price was much more expensive than one would expect.

Food:

Visited this restaurant 12 times over a span of 3 weeks on a business trip.
Although two Japanese restaurants were just a stone's throw to where I was staying (Nikko), I kept going back to this Korean-ran restaurant.

Why?
Friendly staff, and more importantly, consistently high food quality.
Dojima Ann (same value comparison) OTOH, had great location but wasn't consistent - slices of sashimi were quartered when it was busy.

The items that I had, by frequency -
* Chirashi
* Sashimi Combo Deluxe

Food:

Tourists who brave the hillsides of the Union Square vicinity will be rewarded by this Japanese eatery. The interior is reminiscent of a traditional sushi restaurant in Japan, and there's plenty to choose from the offerings of sushi, bento and dinner items. Sit at the bar to watch the sushi chefs skillfully prepare your sushi, or grab a booth for a more private setting.

Food:

I've been here a couple of times for lunch. They have some combinations which are nice since you get a few different things. The sushi here is not that great and I think the quality is lower than the prices indicate. Sanraku and Akiko's are nearby and offer much better quality sushi in around the same price range.

Food:

I was surprised how much I ended up liking this place! Was passing by it after an evening stroll along union square and thought I grab a quick bite to eat. Not normally the biggest fan of sushi (I find it often a little too bland and mild for my liking), but found the dishes served here to be quite tasty and flavourful. Staff were really friendly and the overall establishment very pleasant.