Nam King Restaurant, Boise, Idaho Restaurant Details

Food:

Best Kung Pao chicken!

Food:

How this place stays in business is beyond me. The food at Nam King is worse than a warm pile of elephant seamen. On the plus side, it's located in a shitty strip mall next to a rodent farm.

Food:

Really really terrible, I was surprised given the many good reviews it has! The sweet and sour sauce smelled very rancid and the crab puffs were incredibly oily and floppy. Normally I am a fan of cheap Chinese food but I couldn't even finish it and had to throw it away :(

Food:

I have never left a review for a Chinese restaurant before because they're usually all the same but we ate here for the first time today and were very surprised at how clean and charming the restaurant was. I got a combination meal and it was more than filling. They have decent sized portions and fair prices. I took half of my plate home with me. I LOVED the sweet and sour pork. It was perfectly fried and so were the Crab Rangoons and Egg Roll. The Rangoons were great and had more filling than most places. I thought the Egg Roll was kind of flavorless but still enjoyable. Our waitress was friendly and never let our glasses go empty. We were the only ones dining in the restaurant but their were a few take-outs witch we noticed never waited more than a few minutes for their food. Overall we had a great experience here and will definitely be back.

Food:

Sam and his family are always super friendly and make wonderful food. I had egg foo young for the first time and the sauce they put on it made the dish amazing. Of course, the mandarin chicken and huge egg rolls are classics that should never be passed up. The decor of the restaurant makes for a homey feel which is great considering they offer family style options that will make everyone leave full!