Oceanaire Seafood Room, Boston, Massachusetts Restaurant Details

Food:

An excellent array of classic, high-end seafood and a great wine list are offered at this Downtown branch of the national chain, which has the upscale air (and pricier tabs) of a special-occasions place; diners praise the attentive servers and the beautiful, contemporary interior design that's bathed in blue lights and makes you feel like you're underwater.

Food:

Even though it's a chain, this place admittedly has excellent seafood, service, and although not my style personally, ambiance.

Raw oysters and crab cakes are not a bad way to go, but everything I've tried on the menu is good.

It is an expensive place, though, and not one that many people could eat at normally. Entrees are high $20s to low $40s from what I remember.

Food:

The service is impeccable. I felt like a king on a date with my girlfriend. It is not a touristy place and the design, decor, and atmosphere inside is very fancy and nice. The crab cake is very good and I recommend it. We got the lobster mac and cheese which was satisfying but very bready. My girlfriend got a two pound lobster that comes to the table unprepared so you should ask the kitchen to prepare it for you (take all the guts out). I had the yellowfin tuna steak which was good but was definitely more on the Asian side and I wouldn't recommend it. Cocktails were well priced at $14 a drink and were good. I would definitely go back.

Food:

This place is great . Great food . I'm glad I brought my lady here :). Their food is on time and tasty

Food:

Incredible experience, restaurant was carved out of an old bank, the food was impeccable, ordered the Norwegian salmon with truffle fries and satiated. Jared is the best server you could ask for as well- knows menu in and out.

Food:

Enjoyed dinner here tonight, delicious food, good service. Will recommend to our friends. The reviews above are helpful.