Parkhouse Eatery, San Diego, California Restaurant Details

Food:

It was pretty good. I regret having requested to eat outside though. The sun certainly does a number on you if you sit on a bad angle. Tread carefully friends recommend sitting inside.

Food:

Good food great service. Lobster ravioli was on point, crab cakes a hit, chowder amazing. Try desert. All people can not be satisfied. There will always be a hater. Try it for your self.

Food:

stopped by for breakfast one time and i was amazed! the outside patio is great for dogs to lay by your side

Food:

Went here for brunch a few weeks ago with some lady friends- and loved it. The wait wasn't too long, but they weren't taking reservations, so be prepared if you arrive during the rush. I think we hit the sweet spot, only waiting about 20 minutes, but there was always a crowd of people waiting to be seated.

The food was great, lots to choose from and exactly what you want from brunch, and in large portions. The highlight of the trip for me was the mimosa flights! A bunch of great options, and having 4 to sample at a time is a great way to get a little bit of everything. The watermelon and strawberry were huge hits at our table.

Highly recommended!

Food:

Delish! I had my first Parkhouse Eatery experience a few weeks ago and I will definitely be coming back. I had the eggs benedict and I must say everything on the plate was gone. Out server was super attentive and had great recommendations. She made it a point to check in with us several times and was super conversational. The decor is upscale rustic. The food is inventive, delicious. Thank you Parkhouse Eatery for such a great experience, you've got a new fan.

Food:

This "darling neighborhood eatery" in University Heights turns out "large portions" of "straight-up" American-Eclectic fare all day long in a "charming" converted "old house" with a fireplace and patio; though a few find it "just a touch overpriced", it's "very popular" with a "local" crowd.