Ralph Brennan's Jazz Kitchen, Anaheim, California, Cajun Restaurant Details

Food:

Delicious food. Portions are huge. Waitress was very friendly and even offered us a free dessert for our engagement the day prior.

Food:

I went past there on my way home from a trip to get my Beignet fix and found the quick little side restaurant was closed for tile work. I walked into the Jazz Kitchen and manager Jason Van Duyne told I could still order to go from the bar. Which I did. A little while later Jason came out to apologize because the fryer had not been up to temp and the order was going to take a while. He offered our group something to drink (we only wanted water) and then reimbursed my money for my troubles. I was not expecting to be reimbursed and the beignets are worth the wait but Jason has shown that service and concern for the customer experience is number 1. We will definitely be back within the year and I strongly suggest that you stop by this fantastic establishment and say hi to Jason.

Food:

Me and my wife came from Dallas. We loved everything about this place.
service and food . The live music was a bonus.

Food:

When I visited here for lunch, a band was not playing, but the food was amazing!
Make sure to order the Double Chocolate Bread Pudding Soufflé when you are ordering your entree.
Beignets are also mouthwatering.

Food:

Visiting Downtown Disney, I was sure that everything was going to be overpriced. And, yeah, it was, but you get to have a nice experience as well.

We sat on the patio on a beautiful Anaheim night (as though Southern California has another type) and watched as families moved up and down the street. The dim lighting, sounds of jazz and the indoor fountain created a nice atmosphere for friends to catch up.

The food was fine. I had the stuffed pork chop with 1.5 red potatoes. It certainly isn't anything I would have remembered had I not been planning to write a review.

Service was very good and we were well-attended.

Overall, it wasn't bad, but not great.

Food:

This "lively" Downtown Disney multitasker has fans "believing they're in the French Quarter" with a "fine blend" of Creole cooking and "live jazz" that's appealing to the "whole family"; yes, it's "on the expensive side", and a few report service issues, but most "don't mind" because it offers a "nice escape from the parks."

Cost:
Food:
Service:
Atmosphere:
Noise Level:

Moderate

Had an amazing experience, the atmosphere was terrific, the weather of course was perfect and the meal was to die for! A must try for anyone visiting Southern California, simply delicious!