Rochester Club Ballroom, Rochester, New York Restaurant Details

Food:

We are having our wedding there and while the day has yet to come, our entire engagement process has been super easy & smooth because of Char. She can be picky, but it's mainly because she knows what she is doing after 35 years of experience. She has given us good advice with regard to what she thinks will help it run smoothly and has been accommodating and readily available thus far. She is respectful of our wishes with regard to alcohol and food allergies. So far, so good.

Food:

Beware of "owner"(Charyleah Cordone). After being short and rather discourteous to the bride (and very possibly others) she continued this demeanor towards myself after I asked for an answer to a question. She responded by saying she was "too busy handling something for the reception". I asked for her name to contact her later and she gave me the line "I'm the owner". After showing clear frustration with her attitude she refused to give me her name at all. 20 mins later I saw her right next to the bar/ballroom interviewing someone to work at the club. I was unaware that was part of a Wedding Reception.

The Staff were very helpful and kind. I would consider using again under new management/ownership.

Food:

We had our reception at the RCB on 11/11/11 and it was perfect. Char and her staff were great in the planning, coordinating and execution of the celebration!

Food:

We had our Wedding in 2008 at the Ballroom! Being a wedding professional myself, there was simply no other choice in where we held our wedding Reception!
Exquisite attention to detail !