Seed, New Orleans, Louisiana, Vegan Restaurant Details

Food:

This chic, "modern" vegan bistro in the Lower Garden District proffers "quality" (and sometimes raw) tweaks on comfort-food faves, such as "delicious eggplant po' boys", Southern-fried tofu nuggets and "fantastic" chocolate chip cookies; "outstanding" servers offer such quick service, it might make sense to "change the restaurant's name to 'Speed.'"

Food:

Relatively inexpensive, awesome vegan food. I got the chickpea salad sandwich (see my photo). Will absolutely come back!

Food:

The po boys here are incredible. The menu items are not dense like most vegan fare. The tofu nuggets are light and crispy and sides were tasty too. My boyfriend was finally able to eat beignets here as well. Wish they did vegan food like this in Denver!

Food:

I loved everything about this place. I wish we had this restaurant in Atlanta. I am a huge fan. I don't eat soy but even that was accommodated for. I've been to a wide array of all types of restaurants from "hole in the wall" places to upscale places and this restaurant is deserving of some type of recognition. To be able to serve healthy delicious food with soul, spirit, and love in the dish while making it taste fantastic cannot be put into words. A huge thank you to EVERYONE who works here.

Food:

Excellent food and services. We don't eat onion and garlic. Both Chefs(Guy and Ed) came out and ask our special needs and provided as we want with far better than what we expected. Service,food, staff and price are excellent.... What else do we need.... Thanks to chef and Colleen....@ seeds

Food:

Tofu nuggets (got the poboy) and bbq sandwich are phenomenal! Great staff, very clean. Only complaint is that I couldn't order everything on the menu, because there were too many options that sliver soooo good.