Thairish, Baltimore, Maryland, Thai Restaurant Details

Food:

If you where to visit Thailand, this is how your food would taste. It's like the original taste of Thai food other than the saucey watery Thai food that you get elsewhere. So if you don't like this food, don't visit Thhaland, Cambodia or Vietnam.

Food:

The Thai iced tea is just as it's supposed to taste (good), but when you ask for just a little ice, there is barely any tea in the Styrofoam cup.
I got the keow whan with shrimp..it was a green curry on top of steamed prawns and steamed broccoli with white rice. It was just boiled shrimp and broccoli with the sauce on top. (Thai food is typically cooked/wok fried together in wok/pan, not simple boiled and sauced.) The sauce was too salty and didn't not taste like green curry, or any curry, especially any Thai curry. All you could taste was salt.
I don't remember the name of our other curry and rice dish, but it was also too salty and prepared in the same manner.
There is a small amount of food for the price charged. Good Thai food does not taste like this. Was hoping to find a gem, found disappointment instead.

Wouldn't go back. Would not recommend.

Note that you cannot get both shrimp and chicken with a dish.

Food:

I can't comment on the food because I walked out after looking at the menu and interacting with the cook (owner?) who was condescending when I asked questions. The menu was lackluster and hand a handful of dishes that simply catered to Americanized consumers. It was very unfortunate as I have never ever walked out of a restaurant before. Needless to say, I will not return to this place during my next visit to Baltimore.

Food:

I finally had the chance to visit Thairish and the food was good. I had the veggie pad thai and my cousin had the chicken pad thai (mild). The veggies were fresh, but the entree was a little salty. I should have ordered medium spice. However, I asked for mild and I got what I asked for. With that being said, I am not complaining. I wish I had more bean sprouts, but overall, I will return. The owner Kim and his helper Dean were helpful in our order. When my cousin and I was leaving they greeted us goodbye with a handshake.
5/30/14 @ 9pm

Food:

This was hands down the most disgusting thai food I have ever attempted to eat in my life. There is absolutely no way any of the positive reviews posted are legitimate. My first sign that I should have walked right out was the smell in the restaurant. Had I not pre-ordered my food I would have walked out because of the smell alone. My guilt kept me there. My second sign was the big bucket of pre-cooked noodles that was open and drying on the counter. My third sign was the fact that he was keeping the clearly old and likely unsanitary original containers that food is delivered in bulk in. Now to the food. My pad thai was fried noodles with soy sauce on it and some unseasoned, literally completely unseasoned, tofu and broccoli. It was an oily mess and it had no peanut sauce, bean sprouts, or really anything to make it count as pad thai besides the owner/chef's belief that his creation is pad thai. Finally, the owner is not mentally sound. I do not say that in jest. When I politely asked about the food, he flew into a rage and threatened to sue me. I would avoid this restaurant at all costs. In fact, I would sooner street "meat" cooked over a garbage fire than anything manifested in the kitchen of Thairish.