Urban Farmer Restaurant, Portland, Oregon Restaurant Details

Food:

Love this place. Elegant and sophisticated feel with great service although the prices are a bit high. The food is excellent.

Food:

Service was great, bloody Mary was flavorful and the 'fixins' were a nice touch.
We had:
duck hash- delicious and flavorful, unexpected mix of flavors in the hash made a nice surprise, not as potato heavy as your typical hash
Dungeness omelette - good, although the mushroom to crab ratio was a bit off, including large pieces of King trumpets
Pancakes - light and airy, delicious compote, not a must get but made for a pleasant break between savory bites

Food:

AMAZING FOOD AND PRESENTATION. waiters and staff are super nice. I definitely recommend their turkey panini and house salad for lunch! Definitely recommend this place to people who want to try something new. The restaurant is very nice and classy, but the dishes are reasonably priced

Food:

The food was average and service better than average but this is just a run of the mill steakhouse in a nice setting and didn't justify the price IMO. You get a piece of meat and can choose some basic sides. I'm not sure why so many people say the food is creative, there is literally no thought to it. Meat on plate, potatoes, mushrooms, or mac and cheese for sides. This is available in every steakhouse in the country.

We got the steak sampler including the wagyu and it was interesting comparing the different meats but one of the steaks must have been and end piece and was half inedible due to gristle. The main meat plate was shared and they didn't bring us any normal plates to eat off of so we used tiny bread plates.

The highlight of the meal was being able to pick out our cheese plate and the cheeses were very good.

Also the table was really wobbly to the point where we were worried about spilling our wine so we had to shove something under the base. At Denny's this wouldn't be worth mentioning but its not acceptable a place that's easy to go over $100/person.

All in all nothing was terrible and the service was good but nothing was worth writing home about either. I certainly wouldn't recommend anyone come here given the high price. We were visiting from Seattle and compared to restaurants in the same price range like Metropolitan Grill, Daniel's Broiler, Palisades, and Ray's Boathouse, this place is below average.

Food:

service was very good. salmon was moist. kale salad was quite nice. Whiskey cake wasn't a cake but a blob of choc mush with a somewhat tasty garnish. Short ribs ok but not worth the money. general, too salty... WAY over priced. Will probably not go back.