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West Egg Cafe, Atlanta, Georgia Restaurant Details
Address: 1100 Howell Mill Rd Nw, Atlanta (Fulton), Georgia (GA), 30318
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Food:
07/30/2015 9:19 amThe coffee, particularly the latte, was excellent; it reminds me of how coffee shops' coffee in Seattle were twenty years ago. I'd recommend the Georgia Benedict just for the creamy and smooth kind of (garlic)grits that you won't find in the Northern states. I'd be surprised if they were not homemade. Lovely decor, too. |
Food:
06/08/2015 2:48 pmThe food is delicious and the atmosphere is trendy and full of character. The lines here for Sunday brunch are very long (nearly an hour for a party of two at 10:30 AM on Sunday) so keep that in mind. Get the Milky Way Latte! |
Food:
06/05/2015 10:30 amI got the pimento cheese & bacon omelet and garlic grits. Also got a small stack of pancakes. Absolutely incredible. Best pancakes I've ever had in my life. We had to wait two hours to get in, but WELL worth the wait. |
Food:
03/29/2015 2:04 pmI had to wait an hour to get a table on a Sunday (late morning for two) which wasn't too bad considering how nice the weather was and we just hung out outside. Fortunately that was the only issue and they set the expectation to be an hour when we put our name in. After we were seated I don't know that words can explain how happy I was with the service and quality. Both of our meals were perfect and great in every way. I travel more than half the year and am frequently in restaurants and this is among the best I've been to. Quinn ended up serving us and he was a great guy. 5/5 experience overall, I'll definitely be back when I return to Atlanta. |
Food:
02/24/2015 10:25 pmI love the weekend brunch menu. The waffle, garlic grits, and maple bacon will put you in a food coma. The wait is horrible, but if you get there around 2 p.m. You will have a better chance finding quick seats. One of my favorite brunch spots in the city. |
Food:
08/11/2015 5:21 pm"Breakfast and brunch take on new meaning" at this trendy American in Knight Park/Howell, where you can "expect a long wait" during peak hours thanks to "traditional and nontraditional" dishes backed by boozy milkshakes and stellar coffee and pastries; though some find the service highly inconsistent, others praise the friendly staff that helps foster an inviting atmosphere. |