Wp24, Los Angeles, California Restaurant Details

Food:

Loved the food & service

Food:

The staff welcomes with a smile. I am finding the food pretty good. And what is most important - the have good selection of different coffee beans and aromas. The place is clean, the music is not loud. I am afraid the prices are little overpraised.

Food:

It's delicious but i don't think it worth the price.
but the buns are so gooooood! I gave a 4-star because of it

Food:

I'm sooooo disappointed at this place. Especially since Wolfgang Puck (the WP in the restaurant's name). I've been here twice - both times for a friend's company holiday party. It's located on the 24th floor (hence 24 in the namesake), While it's a gorgeous with a panoramic view of downtown LA, especially at night.

The design of the restaurant is awkward - winding walk ways, stairs, ramps going up and down, widening and narrowing of walk ways. It creates a huge bottleneck when it's a social situation. There's not many places to stand and socialize. Also, they have seating, but not where the food is. Where the food was

I understand that it's a catering, mass produced food - but wouldn't you think that the chefs would try to put their best food forward instead of the mediocre-ness they were serving. We had some cut rolls, some sushi, and a variety of Chinese food. If the best thing that came out of your kitchen was some mashed sweet potatoes/yams - um, Houston we have a problem.

Overall the sampling of food I had here discourages me from coming here for an actual meal.

There's valet parking ($$$) at the Ritz-Carlton, also, parking within the LA Live Complex. I'm not sure if WP24 validates or provides parking - since it was included.

Food:

The food here is nothing short of amazing. The captivating view of downtown and LA Live, coupled with the ambiance and décor, are what clearly take WP24 from just a restaurant, to a dining experience. However, for a $100+/ per plate, the service leaves something to be desired. I have a strong belief that a waiter or waitress in such a high end restaurant, needs to be prepared to go above and beyond to EARN a 20% tip, rather than just EXPECT $50+ for doing the same thing the servers do at Applebee's

Food:

"Master" Wolfgang Puck nails it at this opulent perch on the 24th floor of The Ritz-Carlton, where dramatic Downtown views are paired with exceptional "gourmet Chinese" tasting menus and "polished" service; if you can afford the "platinum prices", most agree it's a magical pick when you're looking to impress on those special occasions; P.S. the lounge is a more casual spot for small plates, sushi and cocktails.