Zachary's Chicago Pizza;, Oakland, California Restaurant Details

Food:

Great deep dish pizza! Order half baked and bring home to avoid waiting, it is always jammed.

Food:

Amazing deep dish. Not so much the deep, but the flavour. The stewed tomatoes on the spinach and mushroom, so good! Let it settle when it arrives at your table, second slice will be better than the first

Food:

We did the medium sized whole wheat (vegan) crust pizza with Daiya brand v-cheese, artichoke hearts, whole garlic, and tomato and were blown out of the water! The garlic packed a powerful garlic-y punch without overloading the senses or making you want to cry home to yo' momma.
Fit this "fat slice" in your mouth, and you'll never want to go anywhere else.

Food:

Both times I have been here I have been uncreative and gone for the Spinach and Mushroom deep dish, their classic and the pizza that made them famous. Well they are famous for a very delicious reason, the crunchy crust and the thick pile of toppings will not disappoint. The only problem is that it gets busy during meal times so to avoid the lines come an hour before or after the rush and you will be served in good time. Regardless it's worth the wait.

Food:

I five star this place because, the pizza here is really good, the staff are really friendly, their vibe here is amazing. My wife and I have been coming since they opened, and i must say they never disappoint my craving for pizza. I love their thin crusted pizza, but my wife loves their deep dish pizza here. GREAT ATMOSPHERE!! But be aware it gets packed pretty fast during the weekends and lunch time during the week.

Food:

These busy, Windy City–inspired pizzerias hawking amazing deep-dish and thin-crust pies topped with perfect sauce are often loud and chaotic, but fans insist the delicious signature stuffed pizzas are well "worth" a visit; if "long waits" are a turnoff, insiders advise calling ahead and getting a "half-baked" to go.